A perfect combination of traditional and modern Japanese cuisine
The Head chef at SUMINATO produces stunning Japanese delights with an added twist. While respecting traditions, the chef is able to create something completely unique using fresh local produce. Choose to order a range of your preferred individual dishes, or leave your meal in the hands of our Head chef with a banquet menu. SUMINATO can also cater to vegetarian, gluten free and ‘no raw’ Japanese food as requested.